There are few things that scream “SUMMER” like grilled corn on the cob. Grilled corn on the cob is sweeter due to carmelization and concentration of the sugars. It has a totally different taste from boiled corn and since we only grill corn in the summer it gives the corn a special place in our hearts. Try these 2 ways to cook grilled corn on the cob and compare them. Which one do you prefer?
Click on the next page link below for tips and hints on how to cook the perfect grilled corn on the cob