Chocolate Peanut Butter Layered Dessert Casserole

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  • Another idea for the bottom chocolate layer is to use a fudgy browine mix. This is a terrific make ahead dessert for special occasions and pot lucks. Don’t expect to see any leftovers.

    Chocolate Peanut Butter Layered Dessert Casserole

    Ingredients:Chocolate Peanut Butter Layer Dessert

    • 1 (15.25-ounce) box Dark Chocolate Fudge Cake Mix
    • 1 large egg
    • ½ cup butter, softened
    • 1 (8-ounce) package cream cheese
    • ¾ cup peanut butter
    • 1 cup confectioners’ sugar
    • 1 tablespoon heavy cream
    • 15 miniature peanut butter cups, chopped
    • 1 (3.9-ounce) package instant chocolate fudge pudding mix
    • 2 cups cold milk
    • 1 (16-ounce) container frozen whipped topping, thawed
    • Miniature peanut butter cups for garnish

    For further directions, check out the original source for this recipe on this wonderful site Spicy Southern with step-by-step photographs, a printable recipe and helpful tips as well as many other delicious recipes. Click on the button below:

    I want to thank Spicy Southern for this tasty and useful recipe. I hope you all enjoy making and eating Chocolate Peanut Butter Layered Dessert Casserole.  Take time to visit their site if you like to cook, as there are many more interesting recipes there.

    Featured image source: Spicy Southern

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